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Cooking with Condiments while Camping
When it comes to camp cooking, cooking with condiments are king. No one ever said cooking outdoors has to be bland and boring? You already
know you can (to borrow Emeril's catch phrase) kick things
up a notch using spices. But what about using condiments? Read on.
For family campers, car campers, and RVers, taking condiments
along is easy. Just throw them in a cooler or refrigerator,
and take them out as you need them. For backpackers and
other campers that are more restricted as to the weight and
size of the items they carry, Read On...
Simply take a trip to all of your local fast food
restaurants before your next trip. Nearly all of them have
individually packaged condiments that are perfect for
backpacking. They are small, lightweight, and they last a
lot longer without refrigeration! And best of all, they are
free! What more could you ask for? Here are some of our
favorites:
And one of our readers, Tori-Love Merryman, told us Chick-Fil-A carries Tabasco sauce in the little pouches also. If you like to really spice things up, this is a great way to do it! Thanks Tori-Love!
And if you want to take along some really interesting
condiments be sure to check out The Great American Spice Company.
They offer a ton of hard-to-find items like burgandy wine
powder, cheddar cheese powder, gravy mixes, soup mixes,
horseradish powder, soy sauce powder, maple powder, etc.
They also offer other things (sauces, rubs, marinades, etc.)
that are not as well suited for backpacking, but are still
great for car camping and RVing.
So don't just eat the same old boring stuff on your next
adventure. Be sure to do some cooking with condiments to make your
camping meals even better, because remember... Condiments are King!
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